Scientists have developed a system for assessing the well-being of oceans and coastal waters around us
Marine
scientists have for the first time worked out a systematic way of scoring the
health of the world's oceans, in an attempt to assess how well they are coping
with the pressures of overfishing, pollution and anything else that affects the
well-being of the sea.
Graphic
The overall global score for the
Earth's coastal seas is 60 points out of a possible maximum of 100, showing
there is still plenty of "room for improvement", they concluded.
Some areas with the lowest scores, such as the coastal waters off the
troubled West African state of Sierra Leone, which scored 36, failed in almost
every one of the 10 measures the scientists used to assess the health of the
sea.
They also found that the coastal waters off some developed countries with a
high population density, such as Germany, fair almost as well as areas that are
almost entirely devoid of human influences, such as the tiny uninhabited Jarvis
Island in the middle of the Pacific Ocean.
Developed countries tended to score higher than developing nations because
they usually have a good system of marine protection, such as vessels to stop
illegal fishing.
Jarvis Island, a protected territory of the United States, benefits from
the marine protection of the US Fish and Wildlife Service, for instance,
whereas other remote areas suffer from a lack of coastal protection, which
lowered their health index scores significantly.
The survey, carried out by 30 scientists and published in the journal
Nature, found that only 5 per cent of countries scored higher than 70, whereas
a third scored lower than 50. Britain scored 61, which was higher than
America's 63, but lower than Germany's 73.
Dr Ben Halpern, a marine scientist at the US National Centre for Ecological
Analysis and Synthesis in Santa Barbara, California, said that the ocean health
index was a way of systematically assessing how well a coastal sea is doing so
it can be monitored long term to see whether the region is getting worse or
better over time.
"What the index does it help us separate our gut feelings about good
and bad from the measurement of what's happening," Dr Halpern said.
"It provides a tool that puts meat on the metaphor of ocean health, which
is bandied about all over the place but without anything to use to actually
measure it."
The scientists assessed each coastal region on the basis of 10 separate
measures of ocean health and sustainability, such as water quality and
biodiversity, but also on the sustainability and productivity of local maritime
industries, such as fishing and tourism.
Dr Halpern said the analysis of ocean health deliberately set out to
include the need for humans to use the oceans for food, leisure or livelihood,
rather than merely assessing a coast on the basis of how isolated it was from
human interference.
"Several years ago, I led a project that mapped the cumulative impact
of human activities on the world's ocean, which was essentially an ocean
'pristine-ness' index. That was, and is, a useful perspective to have, but it's
not enough," he said.
"We tend to forget that people are part of all ecosystems, from the
most remote deserts to the depths of the ocean. The ocean health index is
unique because it embraces people as part of the ocean ecosystem."
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